Welcome to my "food blog", which for now is about my attempts to create delicious foods at the cost of a college student will be able to afford easily. With that idea in mind, and my lack of car making it difficult to get to a real grocery store routinely, most of my supplies will be from a can or frozen. Sorry to those people looking to find recipes using fresh foods. This doesn't mean that everything will be canned and such, because at some point I just may find myself getting to that elusive grocery store. On such an occasion more exciting eats can be created; however the cannery periods will result in more creative cooking, or at least lots of recyclables!
Just a few things to note:
1) Clearly I'm not a professional chef.
2) With #1 in mind, if I do something that I think could be done better, I'll tell you what they are at the end of each post.
3) Positive criticism is graciously accepted, so if you can think of something to add to one of my "recipes" your more then welcome to comment on posts.
With that I again welcome you to my blog, and unless someone has claimed the title before this posting....
I am the Canned Cook.
Rum glazed spam. Im waiting for it.
ReplyDeleteBacon wrapped Bacon steaks
ReplyDeleteSpam parmesan!!!!!
ReplyDelete